A light but satisfying lunch choice to give you that added energy for the afternoon snorkel.
Yields: 6 Servings
Ingredients
6 Tuna steaks
Mandarin orange slices
Romaine lettuce
Carrots, shredded
Pine nuts
Feta cheese
Sliced or chopped red beets
Ginger and Soy Wonton strips
WishBone Light Asian with Sesame and Ginger Vinaigrette
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